Meatball Sub Casserole.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, meatball sub casserole. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Meatball Sub Casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes delicious. Meatball Sub Casserole is something which I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook meatball sub casserole using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatball Sub Casserole:
- {Prepare 1 tbsp of oil.
- {Take 1 of onion diced.
- {Get 1 of green pepper diced.
- {Prepare 3 cloves of minced garlic.
- {Take 2 1/2 cups of marinara sauce.
- {Make ready 1/2 tsp of Italian seasoning.
- {Make ready 1 can of refrigerated biscuits.
- {Get 16 oz of bag of Italian meatballs thawed.
- {Make ready 2 cups of shredded mozzarella cheese.
- {Take 1/3 cup of grated parmesan cheese.
Steps to make Meatball Sub Casserole:
- Preheat oven to 375 and lightly grease 9x13 pan.
- Saute onion and pepper in skillet, add garlic for last half minute..
- Combine onion mixture, marinara sauce and Italian seasoning.
- Cut biscuits into 6 pieces each and add to mixture with meatballs.
- Place in baking dish and cook for 25 minutes covered with foil.
- Remove foil and add cheeses. Bake an additional 15 to 20 minutes..
So that's going to wrap this up for this special food meatball sub casserole recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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